Ethno
Food Mushrooms |
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Ethno
Food mushrooms
are absolutely pure ecological product
free from cholesterol! |
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Ethno
Food brings fresh and healthy product directly
from the nature to your table! |
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Clean,
washed and heat treated mushrooms are placed in a solution
of salt and water. At the time of packing mushrooms
are desalinated first and following this process, mushrooms
are carefully stacked in jars with the addition of olive
oil and natural spices, free from preservatives and
additives.
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Ethno
Food offers several types of mushrooms:
Mushrooms
in jars
Mushrooms in olive oil
Porcini in olive oil
Cantharellus in olive oil
Dry mushrooms
Porcini
Cantharellus
Craterellus
Morel
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As
such, mushrooms are a unique product which can be used
straight from the jar without additional processing as
a dish by itself or as a salad. They can be used to prepare
many other dishes, one of them being the mushroom sauce
to go with meat. They are also recommended to the vegetarians
and consumers of healthy food products. |
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Ethno
Food mushrooms are one of the most delicious
specialties and the greatest secrets. The vegetarians
can use them as well.
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An
attractive and interesting packing
in wooden or cardboard boxes containing several jars of
different kind of mushrooms, makes this product a suitable
Christmas gift or a “gift box” for other special occasions. |
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